Browse Books: Business & Economics / Industries / Food Industry | Book Vault

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Browse Books: Business & Economics / Industries / Food Industry

Sweet Success: A Simple Recipe to Turn Your Passion Into Profit (Hardcover) By Candace Nelson $28.99 Usually Ships in 1-5 Days	Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys (Paperback) By Joe Coulombe, Patty Civalleri (With) $19.99 Usually Ships in 1-5 Days	The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses (Paperback) By Elena R. Santogade $15.99 Email or call for price.
Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat (Hardcover) By Chloe Sorvino $28.99 Usually Ships in 1-5 Days	Barbarians at the Gate: The Fall of RJR Nabisco (Paperback) By Bryan Burrough, John Helyar $24.99 Usually Ships in 1-5 Days	Hangry: A Startup Journey (Hardcover) By Mike Evans $29.00 Usually Ships in 1-5 Days
Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] (Hardcover) By Jim Meehan $40.00 Usually Ships in 1-5 Days	Ten Tomatoes that Changed the World: A History (Hardcover) By William Alexander $27.00 Usually Ships in 1-5 Days	Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems (Hardcover) By Gianaclis Caldwell Email or call for price. Out of Print
A Taste of Opportunity: An Insider's Guide to Boosting Your Career, Making Your Mark, and Changing the Food Industry from Within (Paperback) By Renee Guilbault $21.95 Usually Ships in 1-5 Days	Serendipity: A History of Accidental Culinary Discoveries (Hardcover) By Oscar Farinetti, Barbara McGilvray (Translator) $24.99 Usually Ships in 1-5 Days	The Complete Beer Course: From Novice to Expert in Twelve Tasting Classes (Hardcover) By Joshua M. Bernstein $35.00 Coming Soon - Available for Pre-Order Now

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